Lunches

Autumn Term 2019 – Week 3

Week 1
Monday
Main Counter	Beef bolognaise
Halal Option	Halal beef bolognaise
Vegetarian Option	Vegetable ragu
Accompaniments	Penne pasta Home made focaccia
Vegetables	Peas Carrots
Dessert	Yoghurt with fruit and granola
Tuesday
Main Counter	Chicken burger
Halal Option	Halal chicken
Vegetarian Option	Quorn burger
Accompaniments	Lightly spiced wedges
Vegetables	Sweetcorn Beans
Dessert	Chocolate brownie
Wednesday
Main Counter	Roast chicken
Halal Option	Halal roast chicken
Vegetarian Option	Vegetable quiche
Accompaniments	Roast potatoes
Vegetables	Carrots Parsnips
Dessert	Baked muffins
Thursday
Main Counter	Pork sausages
Halal Option	Halal chicken sausages
Vegetarian Option	Quorn sausages
Accompaniments	Creamy mashed potato
Vegetables	Green beans Savoy cabbage
Dessert	Fresh fruit salad
Friday
Main Counter	Battered fish
Vegetarian Option	Mac and cheese
Accompaniments	Chips
Vegetables	Mushy peas Baked beans
Dessert	Ice cream
Week 2
Monday
Main Counter	Italian meatballs
Halal Option	Halal Italian meatballs
Vegetarian Option	Quorn meatballs
Accompaniments	Penne pasta Garlic bread
Vegetables	Sweetcorn Carrots
Dessert	Apple crumble and custard
Tuesday
Main Counter	Hot chicken Caesar salad
Halal Option	Halal chicken Caesar salad
Vegetarian Option	Quorn Caesar salad
Vegetables	Mangetout Roasted Med veg
Dessert	Jam sponge
Wednesday
Main Counter	Roast turkey
Halal Option	Halal roast turkey
Vegetarian Option	Spanish chickpea and sweet potato stew
Accompaniments	Roast potatoes
Vegetables	Carrots Broccoli
Dessert	Apricot flapjack
Thursday
Main Counter	Chicken korma
Halal Option	Halal chicken korma
Vegetarian Option	Spiced halloumi kebabs
Accompaniment	Rice
Vegetables	Cauliflower Green beans
Dessert	Fresh fruit salad
Friday
Main Counter	Fish of the day Fish fingers
Vegetarian Option	Vegetable spring roll
Accompaniment	Chips
Vegetables	Peas Baked beans
Dessert	Fruit smoothies
Week 3
Monday
Main Counter	Chicken katsu
Halal Option	Halal chicken katsu
Vegetarian Option	Quorn katsu
Accompaniment	Jasmine rice
Vegetables	Mangetout Baby sweetcorn
Dessert	Eton mess
Tuesday
Main Counter	Hot dogs
Halal Option	Halal chicken hot dogs
Vegetarian Option	Quorn hot dogs
Accompaniment	Lightly spiced wedges
Vegetables	Fried onions and gherkins Sweetcorn Beans
Dessert	Chocolate mousse
Wednesday
Main Counter	Roast chicken
Vegetarian Option	Halal roast chicken
Accompaniment	Pea and mint aranchini
Accompaniment	Roast potatoes
Vegetables	Carrots Peas
Dessert	Lemon drizzle cake
Thursday
Main Counter	World Food Day
Friday
Main Counter	Fish of the day
Vegetarian Option	Vegetable nuggets
Accompaniment	Chips
Vegetables	Peas Beans
Dessert	Pancakes with various toppings

Available Daily
Homemade Soup of the Day | Jacket Potato Bar with Grated Cheese and Beans | Sandwiches & Baguettes | Seasonal Fruit | Yoghurt with a choice of toppings
Salad Bar
Mondays	Greek | Five Bean Rice | Potato | Roasted Broccoli | Grated Carrot and Beetroot | Egg & Watercress | Tomato | Cucumber | Mixed Leaf | Roasted Vegetable | Couscous
Tuesdays	Avocado & Baby Gem | Coleslaw | Waldorf | Pesto Pasta | Five Bean Rice | Tomato | Cucumber | Mixed Leaf | Caesar
Wednesdays	Cherry Tomato & Avocado | Roasted Mediterranean Vegetables | Tuna Niçoise | Potato | Beetroot | Tomato & Pesto | Cucumber | Mixed Leaf | Prawn & Seafood
Thursdays	Roasted Broccoli & Chilli | Chicken Caesar | Roasted Butternut Squash | Baby Spinach & Balsamic | Coleslaw | Mozzarella & Chive | Tomato | Cucumber | Mixed Leaf | Red Bean, Sweetcorn & Rice
Fridays	Celery & Five Bean | Chic Pea, Cherry Tomato & Red Onion | Mango Chilli & Spring Onion | Pepper, Grated Carrot & Fennel | Greek Salad | Coleslaw | Tomato & Basil | Cucumber | Mixed Leaf | Sweet Potato & Avocado

 

Protein Bar
Mondays	Cheese | Ham
Tuesdays	Houmous | Chicken
Wednesdays	Egg & Cress | Beef
Thursdays	Cheese | Smoked Mackerel
Fridays	Tuna | Salami

 

Daily Tuck Shop Items

Home Baked Cookies | Panini | Fresh baked pastries – croissants, pain au chocolats | Sausage Rolls | Fruit | Fruit Smoothies | Selection of Fruit Drinks | Water | Milkshakes [Yazoo approved for schools] | Savoury Wraps [when available]

We provide a well-balanced and nutritious diet and promote healthy eating for all our pupils. Our Food Council helps to ensure that pupils’ suggestions about school lunches are taken on board and implemented.

Healthy Food – freshly prepared on site

All of our food is prepared freshly on site by our Chartwells Chef and his team. His daily order for fruit and vegetables comes either from the local greengrocer or direct from local farmers and the meat order is delivered daily by local butcher.  All suppliers, including farmers, are audited against very strict food quality and safety standards and regularly undergo independent audits to ensure these standards are upheld.

Chartwells is one of the largest education-based catering companies in the UK and provides food for a large number of independent schools nationwide. We work hard with them to ensure the food we serve is healthy, nutritious and prepared using fresh ingredients from scratch. Financially, we provide an extremely high budget per pupil – around four times as much per day as in most state schools – to ensure that children are well-fed with good food. Unlike some schools, we do not use pre-prepared dishes and we know where the source ingredients come from.