Lunches

Spring Term 2021 – Week 1

Week 1 

Monday

Main Counter Beef Bolognaise
Vegetarian Option Vegetarian tart
Vegan Option Vegan Bolognaise
Accompaniments

 Pasta

Jacket potatoes

Baked beans

Vegetables Sweetcorn

Tuesday 

Main Counter Chicken tacos with roast potato wedges
Vegetarian Option Vegetable vegan tacos
Accompaniments

Jacket potatoes

Baked beans

Vegetables Roast veg

Wednesday

Main Counter Sausage roll and potatoes
Vegetarian Option Vegetarian/vegan sausages
Accompaniments

Jacket potatoes

Baked beans

Vegetables Cauliflower

Thursday

Main Counter

Beef lasagna

Mac and cheese

Vegetarian Option Quorn Lasagna
Vegan Option Couscous peppers
Accompaniments

Jacket potatoes

Baked beans

Vegetables Broccoli

Friday

Main Counter Pepperoni pizza
Vegetarian Option Cheese pizza
Accompaniments

Chips

Jacket potatoes

Baked beans

Vegetables Sugar snaps

Week 2

Monday

Main Counter BBQ chicken and roast potatoes
Vegetarian Option BBQ sausages
Vegan Option Rice
Accompaniments

Soup

Jacket potatoes

Baked beans

Vegetables Sweetcorn

Tuesday

Main Counter Chicken fajita wrap
Vegetarian/Vegan Option Roast veg fajitas
Accompaniments

Spicy wedges

Jacket potatoes

Baked beans

Vegetables Cauliflower

Wednesday

Main Counter Sausages with mash potato
Vegetarian Option Quorn sausages with mash potato
Accompaniments

Gravy

Jacket potatoes

Baked beans

Vegetables Carrots

Thursday

Main Counter Beef burgers
Vegetarian Option Vegetarian burgers
Accompaniment

Potato wedges

Jacket potatoes

Baked beans

Vegetables Roasted vegetables

Friday

Main Counter Fish and chips
Vegetarian/Vegan Option Roast auvergne
Accompaniment

Jacket potatoes

Baked beans

Vegetables Garden peas

Week 3 

Monday

Main Counter Beef meatballs with pasta
Vegan Option Vegan Ratatouille with pasta
Vegetarian Option
Accompaniment

Jacket potatoes

Baked beans

Vegetables Green beans

Tuesday

Main Counter Cajun roast chicken with roast potatoes
Vegetarian Option Cajun roast veg with couscous
Accompaniment

Jacket potatoes

Baked beans

Vegetables Carrots

Wednesday

Main Counter Chicken sausages
Vegetarian Option Quorn sausages
Accompaniment

Mash potato

Jacket potatoes

Baked beans

Vegetables Cauliflower

Thursday

Main Counter Mac and Cheese
Vegetarian Option Basil tomato and paprika sauce with pasta
Accompaniment

Jacket potatoes

Baked beans

Vegetables Broccoli

Friday

Main Counter Hot Dogs
Vegetarian Option Vegetarian hot dogs
Vegan Option Risotto
Accompaniment

Chips

Jacket potatoes

Baked beans

Vegetables Sweetcorn

Week 4

Monday

Main Counter Mac n cheese
Vegan Option Vegan Mac n cheese
Vegetarian Option Roast vegetables pasta bake
Accompaniment

Garlic bread

Jacket potatoes

Baked beans

Vegetables Carrots

Tuesday

Main Counter Fish pie
Vegetarian Option Vegetarian pie
Vegan Option Stuffed peppers
Accompaniment

Potato wedges

Jacket potatoes

Baked beans

Vegetables Green beans

Wednesday

Main Counter Beef tacos
Vegetarian/Vegan Option Vegetable tacos
Accompaniment

Potato wedges

Jacket potatoes

Baked beans

Vegetables Sweetcorn

Thursday

Main Counter Chicken fajitas wrap
Vegetarian Option Roast veg fajitas
Vegan Option Mexican rice
Accompaniment

Spicy wedges

Jacket potatoes

Baked beans

Vegetables Cauliflower

Friday

Main Counter Chicken nuggets
Vegetarian Option Quorn nuggets
Vegan Option Risotto
Accompaniment

Chips

Jacket potatoes

Baked beans

Vegetables Green peas

Available Daily

Homemade Soup of the Day | Jacket Potato Bar with Grated Cheese and Beans | Sandwiches & Baguettes | Seasonal Fruit | Yoghurt with a choice of toppings

Salad Bar

Mondays Greek | Five Bean Rice | Potato | Roasted Broccoli | Grated Carrot and Beetroot | Egg & Watercress | Tomato | Cucumber | Mixed Leaf | Roasted Vegetable | Couscous
Tuesdays Avocado & Baby Gem | Coleslaw | Waldorf | Pesto Pasta | Five Bean Rice | Tomato | Cucumber | Mixed Leaf | Caesar
Wednesdays Cherry Tomato & Avocado | Roasted Mediterranean Vegetables | Tuna Niçoise | Potato | Beetroot | Tomato & Pesto | Cucumber | Mixed Leaf | Prawn & Seafood
Thursdays Roasted Broccoli & Chilli | Chicken Caesar | Roasted Butternut Squash | Baby Spinach & Balsamic | Coleslaw | Mozzarella & Chive | Tomato | Cucumber | Mixed Leaf | Red Bean, Sweetcorn & Rice
Fridays Celery & Five Bean | Chic Pea, Cherry Tomato & Red Onion | Mango Chilli & Spring Onion | Pepper, Grated Carrot & Fennel | Greek Salad | Coleslaw | Tomato & Basil | Cucumber | Mixed Leaf | Sweet Potato & Avocado

 

Protein Bar

Mondays Cheese | Ham
Tuesdays Houmous | Chicken
Wednesdays Egg & Cress | Beef
Thursdays Cheese | Smoked Mackerel
Fridays Tuna | Salami

 

Daily Tuck Shop Items

Home Baked Cookies | Panini | Fresh baked pastries – croissants, pain au chocolats | Sausage Rolls | Fruit | Fruit Smoothies | Selection of Fruit Drinks | Water | Milkshakes [Yazoo approved for schools] | Savoury Wraps [when available]

We provide a well-balanced and nutritious diet and promote healthy eating for all our pupils. Our Food Council helps to ensure that pupils’ suggestions about school lunches are taken on board and implemented.

Healthy Food – freshly prepared on site

All of our food is prepared freshly on site by our Chartwells Chef and his team. His daily order for fruit and vegetables comes either from the local greengrocer or direct from local farmers and the meat order is delivered daily by local butcher.  All suppliers, including farmers, are audited against very strict food quality and safety standards and regularly undergo independent audits to ensure these standards are upheld.

Chartwells is one of the largest education-based catering companies in the UK and provides food for a large number of independent schools nationwide. We work hard with them to ensure the food we serve is healthy, nutritious and prepared using fresh ingredients from scratch. Financially, we provide an extremely high budget per pupil – around four times as much per day as in most state schools – to ensure that children are well-fed with good food. Unlike some schools, we do not use pre-prepared dishes and we know where the source ingredients come from.